Complex Carbohydrate Magnetic Resonance Database (CCMRD)
A solid-state NMR database for complex carbohydrates developed at Michigan State University. Solid-state NMR spectroscopy reveals the molecular structure and 3D dynamics of insoluble complex carbohydrates and cell wall polymers.
669 Compound Entries
Solid-State NMR Shifts
SNFG Structure Notation
| Database ID | Trivial Name | Linear Code | Compound Class | Taxonomy Domain | Species | Residue | SNFG Diagram | Chemical Structure | Chemical Shifts (ppm) | Spectrometer (MHz) | Temp (K) | pH | Reference Compound | Sample Treatment | Reference & Publication |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ccmrd_376 | Cellulose | Glcp | Polysaccharide | bacteria | Komagataeibacter xylinus | b-D-Glcp |
|
|
C4: 84.0, C5: 75.0, C6: 62.2 | 500 | 298.0 | - | Glycine | Purified cellulose |
Keiko Okushita et al. (2012)
Statistical approach for solid-state NMR spectra of cellulose derived from a series of variable parameters Polymer journal |
| ccmrd_377 | Glucose | Glcp | Monosaccharide | other | Glucose | a-D-Glcp |
|
|
C1: 92.9, C2: 70.5, C3: 73.0, C4: 72.6, C5: 71.6, C6: 63.7 | 150 | 298.0 | - | Adamantane | Purified glucose |
Philip E. Pfeffer et al. (2014)
Complete Solid State 13C NMR Chemical Shift Assignments for α- D-Glucose, α-D-Glucose-H2O and β- D-Glucose Journal of carbohydrate chemistry |
| ccmrd_378 | Glucose | Glcp | Monosaccharide | other | Glucose | a-D-Glcp |
|
|
C1: 92.9, C2: 70.9, C3: 73.0, C4: 69.8, C5: 71.7, C6: 60.9 | 150 | 298.0 | - | Adamantane | Purified glucose |
Philip E. Pfeffer et al. (2014)
Complete Solid State 13C NMR Chemical Shift Assignments for α- D-Glucose, α-D-Glucose-H2O and β- D-Glucose Journal of carbohydrate chemistry |
| ccmrd_379 | Glucose | Glcp | Monosaccharide | other | Glucose | b-D-Glcp |
|
|
C1: 96.6, C2: 75.7, C3: 75.5, C4: 69.6, C5: 74.4, C6: 61.2 | 150 | 298.0 | - | Adamantane | Purified glucose |
Philip E. Pfeffer et al. (2014)
Complete Solid State 13C NMR Chemical Shift Assignments for α- D-Glucose, α-D-Glucose-H2O and β- D-Glucose Journal of carbohydrate chemistry |
| ccmrd_380 | Amylose | Glcp | Polysaccharide | plant | Potato | a-?-Glcp |
|
|
C1: 103.6, C2: 72.7, C3: 75.9, C4: 82.2, C5: 72.7, C6: 61.0 | 75 | 303.0 | - | Adamantane | Purified amylose |
Michael J. Gidley and Stephen M. Bociek et al. (1988)
Carbon-13 CP/MAS NMR studies of amylose inclusion complexes, cyclodextrins, and the amorphous phase of starch granules: relationships between glycosidic linkage conformation and solid-state carbon-13 chemical shifts Journal of the American Chemical Society |
| ccmrd_381 | Amylose | Glcp | Polysaccharide | plant | Potato | a-?-Glcp |
|
|
C1: 103.9, C2: 72.9, C3: 75.9, C4: 82.7, C5: 72.9, C6: 61.9 | 75 | 303.0 | - | Adamantane | Purified amylose |
Michael J. Gidley and Stephen M. Bociek et al. (1988)
Carbon-13 CP/MAS NMR studies of amylose inclusion complexes, cyclodextrins, and the amorphous phase of starch granules: relationships between glycosidic linkage conformation and solid-state carbon-13 chemical shifts Journal of the American Chemical Society |
| ccmrd_382 | Amylose | Glcp | Polysaccharide | plant | Potato | a-?-Glcp |
|
|
C1: 103.5, C2: 73.1, C3: 75.7, C4: 83.2, C5: 73.1, C6: 62.2 | 75 | 303.0 | - | Adamantane | Purified amylose |
Michael J. Gidley and Stephen M. Bociek et al. (1988)
Carbon-13 CP/MAS NMR studies of amylose inclusion complexes, cyclodextrins, and the amorphous phase of starch granules: relationships between glycosidic linkage conformation and solid-state carbon-13 chemical shifts Journal of the American Chemical Society |
| ccmrd_383 | Amylose | Glcp | Polysaccharide | plant | Potato | a-?-Glcp |
|
|
C1: 104.1, C2: 73.5, C3: 75.8, C4: 83.5, C5: 73.5, C6: 62.0 | 75 | 303.0 | - | Adamantane | Purified amylose |
Michael J. Gidley and Stephen M. Bociek et al. (1988)
Carbon-13 CP/MAS NMR studies of amylose inclusion complexes, cyclodextrins, and the amorphous phase of starch granules: relationships between glycosidic linkage conformation and solid-state carbon-13 chemical shifts Journal of the American Chemical Society |
| ccmrd_384 | Amylose | Glcp | Polysaccharide | plant | Potato | a-?-Glcp |
|
|
C1: 103.9, C2: 72.9, C3: 75.7, C4: 83.2, C5: 72.9, C6: 61.9 | 75 | 303.0 | - | Adamantane | Purified amylose |
Michael J. Gidley and Stephen M. Bociek et al. (1988)
Carbon-13 CP/MAS NMR studies of amylose inclusion complexes, cyclodextrins, and the amorphous phase of starch granules: relationships between glycosidic linkage conformation and solid-state carbon-13 chemical shifts Journal of the American Chemical Society |
| ccmrd_385 | Amylose | Glcp | Polysaccharide | plant | Potato | a-?-Glcp |
|
|
C1: 104.9, C2: 73.4, C3: 75.4, C4: 84.1, C5: 73.4, C6: 61.7 | 75 | 303.0 | - | Adamantane | Purified amylose |
Michael J. Gidley and Stephen M. Bociek et al. (1988)
Carbon-13 CP/MAS NMR studies of amylose inclusion complexes, cyclodextrins, and the amorphous phase of starch granules: relationships between glycosidic linkage conformation and solid-state carbon-13 chemical shifts Journal of the American Chemical Society |