GET /api/gdd/viscosities/?format=api&page=4
HTTP 200 OK
Allow: GET, HEAD, OPTIONS
Content-Type: application/json
Vary: Accept

{
    "count": 468,
    "next": "http://glycodata.org/api/gdd/viscosities/?format=api&page=5",
    "previous": "http://glycodata.org/api/gdd/viscosities/?format=api&page=3",
    "results": [
        {
            "id": 61,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 55.0,
            "viscosity": 0.57,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 62,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 55.0,
            "viscosity": 0.89,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 63,
            "name": "sucrose",
            "concentration": 30.0,
            "temperature": 55.0,
            "viscosity": 1.2,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 64,
            "name": "sucrose",
            "concentration": 40.0,
            "temperature": 55.0,
            "viscosity": 2.22,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 65,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 55.0,
            "viscosity": 3.56,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 66,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 55.0,
            "viscosity": 11.72,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 67,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 60.0,
            "viscosity": 0.52,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 68,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 60.0,
            "viscosity": 0.81,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 69,
            "name": "sucrose",
            "concentration": 30.0,
            "temperature": 60.0,
            "viscosity": 1.06,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 70,
            "name": "sucrose",
            "concentration": 40.0,
            "temperature": 60.0,
            "viscosity": 1.98,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 71,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 60.0,
            "viscosity": 2.98,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 72,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 60.0,
            "viscosity": 9.88,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 73,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 65.0,
            "viscosity": 0.45,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 74,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 65.0,
            "viscosity": 0.74,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 75,
            "name": "sucrose",
            "concentration": 30.0,
            "temperature": 65.0,
            "viscosity": 0.92,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 76,
            "name": "sucrose",
            "concentration": 40.0,
            "temperature": 65.0,
            "viscosity": 1.77,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 77,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 65.0,
            "viscosity": 2.42,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 78,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 65.0,
            "viscosity": 8.35,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 79,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 70.0,
            "viscosity": 0.42,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 80,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 70.0,
            "viscosity": 0.69,
            "instrument": "Rheotest 2.1 rheometer"
        }
    ]
}