GET /api/gdd/viscosities/?format=api&page=3
HTTP 200 OK
Allow: GET, HEAD, OPTIONS
Content-Type: application/json
Vary: Accept

{
    "count": 468,
    "next": "http://glycodata.org/api/gdd/viscosities/?format=api&page=4",
    "previous": "http://glycodata.org/api/gdd/viscosities/?format=api&page=2",
    "results": [
        {
            "id": 41,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 35.0,
            "viscosity": 8.69,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 42,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 35.0,
            "viscosity": 26.67,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 43,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 40.0,
            "viscosity": 0.82,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 44,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 40.0,
            "viscosity": 1.2,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 45,
            "name": "sucrose",
            "concentration": 30.0,
            "temperature": 40.0,
            "viscosity": 1.79,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 46,
            "name": "sucrose",
            "concentration": 40.0,
            "temperature": 40.0,
            "viscosity": 2.25,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 47,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 40.0,
            "viscosity": 6.35,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 48,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 40.0,
            "viscosity": 21.32,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 49,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 45.0,
            "viscosity": 0.74,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 50,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 45.0,
            "viscosity": 1.06,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 51,
            "name": "sucrose",
            "concentration": 30.0,
            "temperature": 45.0,
            "viscosity": 1.51,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 52,
            "name": "sucrose",
            "concentration": 40.0,
            "temperature": 45.0,
            "viscosity": 2.84,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 53,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 45.0,
            "viscosity": 5.04,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 54,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 45.0,
            "viscosity": 17.2,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 55,
            "name": "sucrose",
            "concentration": 10.0,
            "temperature": 50.0,
            "viscosity": 0.66,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 56,
            "name": "sucrose",
            "concentration": 20.0,
            "temperature": 50.0,
            "viscosity": 0.98,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 57,
            "name": "sucrose",
            "concentration": 30.0,
            "temperature": 50.0,
            "viscosity": 1.36,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 58,
            "name": "sucrose",
            "concentration": 40.0,
            "temperature": 50.0,
            "viscosity": 2.52,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 59,
            "name": "sucrose",
            "concentration": 50.0,
            "temperature": 50.0,
            "viscosity": 4.78,
            "instrument": "Rheotest 2.1 rheometer"
        },
        {
            "id": 60,
            "name": "sucrose",
            "concentration": 60.0,
            "temperature": 50.0,
            "viscosity": 14.07,
            "instrument": "Rheotest 2.1 rheometer"
        }
    ]
}